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tomorrow
Serving size
169.25 g
Amount per serving
Calories
689.32
% Daily Value *
Total Fat 51.2 g
66%
Saturated Fat 32.46 g
162%
Trans Fat 0 g
Cholesterol 132.2 mg
44%
Sodium 1081.47 mg
47%
Total Carbohydrate 31.92 g
12%
Dietary Fiber 0.95 g
3%
Total Sugars 2.83 g
6% †
Protein 25.27 g
51%
Vitamin A 0 μg RAE
0%
Vitamin C 0 mg
0%
Vitamin D 0 μg
0%
Calcium 712.12 mg
55%
Iron 1.79 mg
10%
Potassium 35.24 mg
1%
Water 0 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 2.83g of sugar to your diet and represents 6% of the Daily Value for Added Sugars.
Ingredients: Bread White Sliced Thick (Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Salt, Calcium Propionate (preservative), Wheat Gluten, Calcium Sulfate, Enzymes, Sunflower Oil, Maltodextrin, Arabic Gum, Medium Chain Triglycerides, Sodium Ascorbate, Beta Carotene (color), Mixed Tocopherols, Ascorbic Acid); Butter Unsalted (Pasteurized Cream, Natural Flavoring); Cheese Cheddar Sharp Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color); Cheese Havarti Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes.); Cheese Gouda Smoked Sliced (Gouda Cheese (pasteurized Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Potassium Sorbate (perservative), Apo0carotenal (color)); Cheese Provolone Sliced (Cultured Pasteurized Cows’ Milk (MILK), Salt, Enzymes. Toma is gluten free and made with a microbial (vegetable) rennet.)
Allergens: Milk; Wheat; Gluten
All info sourced from Berkeley Dining.